Sunday Lunch Menu
note: our Sunday lunch menu changes weekly, but always contains three roasts. menus are subject to availability and may change
Sample Sunday fixed price lunch menu
2 courses £12.45 ; 3 courses £14.95Starters
- Rustic french baguettewith confit garlic
- Homemade cherry tomato and sweet red pepper soupserved with a cruaty baguette
- Chilli prawns and sun blushed tomato salad
- Balsamic roasted BBQ baby back ribsserved with rustic coleslaw
- Baked field mushroomtopped with brie and parma ham, red onion relish, toasted crouton
- Potted chicken liver pateBramley apple chutney, melba toast
Mains
- Roast loin of local porkYorkshire pudding, roast potatoes, pan gravy
- Roast strip loin of beefwith yorkshire pudding, roast potatoes, pan gravy (£1 supplement)
- Roast leg of lambwith yorkshire pudding, roast potatoes, pan gravy
- Chicken supreme stuffed with chorizo and thymeRoast pototoes, pan gravy
- Oven baked fillet of salmonCreamed spinach, potato fondant
- Blade of british beefslow braised in burton ale, onions, smoked bacon, thyme, mashed potato
- Stilton and roquette tortelloniwild mushroom and pesto cream sauce, parmesan shaves
Desserts
- Orange and ginger delicewith orange syrup
- Pecan, maple and walnut cheesecakewith butterscotch sauce
- Dark chocolate marquiseraspberry coulis, vanilla sauce
- Dessert assietteKirsch, cherry and vanilla cheesecake, white chocolate and raspberry torte, chocolate ice cream
- Local needwood ice cream3 scoops from vanilla, chocolate, lemon, cinammon
- Selection of cheese and biscuits
2 courses for £12.45 or 3 courses for £14.95